Have lunch with Jack Limpert, Thursday, Oct. 22, from noon to 2 p.m. to mark his 40 years as the top editor at the Washingtonian, one of the nation’s most successful city magazines.
Jack will talk about his magazine career, how the magazine industry has changed in 40 years and what he sees on the horizon, and he’ll take a few questions.
Number is limited to 25. Lunch is buffet-style – either hot entrees OR salad bar.
Cost is $15 for SPJ members and $18 for nonmembers.
Price includes soft drinks, coffee or tea. Beer and wine are extra and individuals who order those beverages will be billed directly by the press club.